MyrleLevinson668

Titanium and Titanium Exclusive Cookware is named as "future metal" for the excellent properties. It's lightweight, strong and high corrosion resistant, and start to become a great promising material. Titanium and titanium alloy is not just widely used in plane and aerospace industry. Now additionally it is widely used in chemical processing, petroleum, light industry, metallurgy, power generation as well as other industries.

One of Non-Stick Cookware exceptional property is high corrosion resistance. Due to its special ability to oxygen, it can generate a good dioxide film on the surface. And also this will protect titanium from corrosion. This also works as it is in most forms of liquid. So titanium has good stability in acid, alkalinous liquid and other medium. This property is way better than stainless and other nonferrous metals have, and even as good as platinum. But in certain mediums, if the film could be dissolved, titanium will corrode. For example, Titanium Protected in DRIE, sulphuricor, hot hydrochloride, it'll corrode. But if some metal ion or antioxidant is devote the liquid, the film will be protected, titanium will be more steady.